Meat Rolls on eggplant sauce
Updated: Jan 18
Difficulty: Medium
Preparation: 45 minutes
Cooking: 30 minutes
Portions: 4 Persons
Ingredients:
Veal meat preferably (thin cut)
Bacon slices
Cheese slices such as American, Swiss or provolone
One Eggplant
Tomato sauce
Salt
Evo
Two Eggs
6 views0 comments